Effects of continuous cropping of Pinellia ternata (Thunb.) Breit. on soil physicochemical properties, enzyme activities, microbial communities and functional genes.

稿件作者:赵源
通讯作者:
刊物名称:Chemical and Biological Technologies in Agriculture
发表年份:2021
卷:
期:
页码:
影响因子:2.792452830188
文章摘要:
全文链接: